Friday 2 May 2014

Toddler Meals: Herb Crusted Chicken with Creamy Gnocchi

Ingredients

Chicken breast
Garlic
Sage
Gnocchi
Tomato and basil Sauce (recipe can be found here)
Onions
Peppers
Mushrooms
1 Dairylea triangle


How to make the meal

1. Cover chicken breast in dried sage and crushed garlic
2. Wrap in tin foil and place in oven on 180c for 30 minutes. Make sure the the chicken is cooked all the way through.
3. Meanwhile, cook the gnocchi according to packet instructions.
4. For the sauce fry onions, peppers and mushrooms until soft and add the sauce and Dairylea triangle.
5. Once the Dairylea is melted into the sauce mix in with gnocchi.



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